Auberge Nights

30th May


Cream of Asparagus Soup with Parmesan
~~~
Navarin of New Seasons Cornish Lamb with Steamed New Potatoes
~~~
Crème Caramel
 

6th June


Ham Hock and Vegetable Terrine with Mustard Dressing
~~~
Smoked Haddock, Salmon and Prawn Fish Cake with Spring Onion, Served with Creamed Spinach, Lemon Butter and Frites
~~~
Raspberry Bavarois
 

Only £17.95 p.p

Every Tuesday a set 3 courses, with lots of French bread!

*We cannot guarantee our products are free from traces
of nuts or that the fish is 100% boneless.

 

 

Lunch Time Menu

2 Courses
only £18.50

View our latest menu here

BOOKING NOW!
Call 01926 452807

OR

Click here to make a reservation enquiry!

 

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In a hurry and want to make a reservation?

 

Click here to make a reservation enquiry
and we’ll get back to you.

 

Opening hours